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Hoosier Hill Farm Sour Cream Powder, 1 lb.
Our Sour Cream Powder is made from Sour Cream (Cream, Cultures, & Lactic Acid), Cultured Nonfat Milk Solids, & Citric Acid. Once the package is opened, reseal container to lengthen its shelf life. Mixed with water, Sour Cream Powder can be used in practically anything you can think of as a replacement for the refrigerated version.
Mix ratio: 3 parts water to 5 parts sour cream powder. If you use Tablespoons as your measurement, this formula will yield about 1/2 cup of sour cream.
- Try it in stroganoff for an extra creamy texture and tangy flavor.
- Create your own special dips and sauces.
- Sprinkle on french fries, popcorn, potatoes.
Naturally Gluten Free.
rBGH and rBST.free.
The policy of Hoosier Hill Farm is to provide products free of any bovine growth hormone drugs (including rBST). Our milk supplier(s) have signed affidavits stating that they do not use these drugs. Therefore, we can certify that our products are free from these hormones.
Shelf Life: 7-9 months
****Available in large bulk sizes to our Wholesale Customers. Visit our Wholesale Landing page for more details on this free program.****
Sour Cream Biscuits
1 cup lemon/lime flavored soda
8 ounces or 1 cup sour cream (reconstitute 10 Tablespoons Hoosier Hill Farm Sour Cream Powder with 6 Tablespoons cold water)
4 cups flour
1 tsp. baking soda
1 tsp. baking powder
½ tsp. salt
Preheat the oven to 400 F. Mix the wet ingredients and gradually add the dry ingredients. Roll the dough on a floured surface and cut with a biscuit cutter or glass rim. Bake 20 minutes.
For variations, you may want to add cheddar cheese powder, smoked black pepper, dill weed, or whole sweet basil.
Beef Stroganoff
1 Tbsp. Hoosier Hill Farm Porcini Mushroom Powder
2 Tbsp. diced dried onion
2 Tbsp. Hoosier Hill Farm All American Whole Milk Powder
2 Tbsp. Hoosier Hill Farm Sour Cream Powder or Extra Tangy Sour Cream Powder
1 Tbsp. flour
1 Tbsp. tomato powder
1 tsp. Hoosier Hill Farm Old Fashioned Easy Beef Gravy Mix
1 tsp. Hoosier Hill Farm Real Butter Powder
Ground Black Pepper to taste
Add liquid (water or milk) to desired consistency. Serve with beef or mushrooms over egg noodles.
Mix ratio: 3 parts water to 5 parts sour cream powder. If you use Tablespoons as your measurement, this formula will yield about 1/2 cup of sour cream.
- Try it in stroganoff for an extra creamy texture and tangy flavor.
- Create your own special dips and sauces.
- Sprinkle on french fries, popcorn, potatoes.
Naturally Gluten Free.
rBGH and rBST.free.
The policy of Hoosier Hill Farm is to provide products free of any bovine growth hormone drugs (including rBST). Our milk supplier(s) have signed affidavits stating that they do not use these drugs. Therefore, we can certify that our products are free from these hormones.
Shelf Life: 7-9 months
****Available in large bulk sizes to our Wholesale Customers. Visit our Wholesale Landing page for more details on this free program.****
Sour Cream Biscuits
1 cup lemon/lime flavored soda
8 ounces or 1 cup sour cream (reconstitute 10 Tablespoons Hoosier Hill Farm Sour Cream Powder with 6 Tablespoons cold water)
4 cups flour
1 tsp. baking soda
1 tsp. baking powder
½ tsp. salt
Preheat the oven to 400 F. Mix the wet ingredients and gradually add the dry ingredients. Roll the dough on a floured surface and cut with a biscuit cutter or glass rim. Bake 20 minutes.
For variations, you may want to add cheddar cheese powder, smoked black pepper, dill weed, or whole sweet basil.
Beef Stroganoff
1 Tbsp. Hoosier Hill Farm Porcini Mushroom Powder
2 Tbsp. diced dried onion
2 Tbsp. Hoosier Hill Farm All American Whole Milk Powder
2 Tbsp. Hoosier Hill Farm Sour Cream Powder or Extra Tangy Sour Cream Powder
1 Tbsp. flour
1 Tbsp. tomato powder
1 tsp. Hoosier Hill Farm Old Fashioned Easy Beef Gravy Mix
1 tsp. Hoosier Hill Farm Real Butter Powder
Ground Black Pepper to taste
Add liquid (water or milk) to desired consistency. Serve with beef or mushrooms over egg noodles.
Sour Cream Powder (Cream, Cultures, & Lactic Acid), Cultured Nonfat Milk Solids, & Citric Acid.
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5 Most useful customer reviews (see all reviews):
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5 Most useful customer reviews (see all reviews):
My almost 14 year old son loves this cheese mix. It rescued generic Mac and Cheese mix I found for 50 cents a box at discount retailer. The cheese powder was "off" despite it being within the sell by date. Substituted 1/2 cup of this cheese powder and he said "it's better than your homemade". High praise from a hyper-critical teen. I think it is good enough for now, but am thinking of buying their cheddar mix too and mixing my 1 1/2 remaining jars for a cheesier blend. Didn't have hard the lumps discribed by others...I added extra milk to avoid them.
Sep 24, 2015
