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Hoosier Hill Farm Tapioca Flour 2 lb

(1 reviews)  
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Tapioca flour, also known as tapioca starch, is ground to a powdery fine granulation from dried cassava roots. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauced, dips, pie fillings and puddings. Tapioca starch is used for thickening pie fillings, since it thickens at a lower temperature than cornstarch, remains stable when frozen, and gives finished products a glossy sheen. This starch is finely ground so that it dissolves completely. Tapioca flour is also an excellent ingredient for gluten-free baking, as it lends a springy texture, promotes browning and makes crispy crusts.

Shelf Life: 10-12 months

Gluten Free Chocolate Pudding
1/2 cup sugar
1/3 cup Hoosier Hill Farm Cocoa Powder
1/4 cup Hoosier Hill Farm Tapioca Flour
1/8 tsp salt
2-3/4 cups whole milk or non-dairy alternative
2 Tbsp unsalted butter or non-dairy alternative
1 tsp vanilla extract

In a 2-quart saucepan combine sugar, cocoa, tapioca flour and salt. Whisk to mix well.
Add ΒΌ cup of the milk and whisk to make a smooth paste, scraping sides and bottom.
Add remaining milk and vanilla and cook over medium heat, stirring constantly from sides and bottom, until pudding comes to a boil. Cook one additional minute, stirring constantly.
Transfer pot to an ice-water bath and stir until pudding is room temperature.
Transfer pudding to a container with a lid; place a sheet of plastic wrap directly on the surface of the pudding. Cover and refrigerate for up to 4 days.
Optional Top with whipped cream or non-dairy alternative and, if desired, a teaspoonful of preserves, or drizzle with chocolate syrup.
Tapioca starch
Average customer rating:
(1 reviews)  

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1 Most useful customer reviews (see all reviews):
Sep 14, 2013
a Hoosier Hill Farm customer
I am shifting to a gluten free diet and quickly discovered that if I wanted to bake anything I needed tapioca flour. The cost at my local health food store was frightening so I turned to trusty Hoosier Hill Farm.com and found this brand. You can't beat the price for the quantity! It's light and fluffy and should last through the next year of baking.

Advantages: Great price for the quantity!
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