Buttermilk Pancakes
Sweet and creamy Buttermilk Powder is the perfect pantry staple for pancakes, biscuits, and recipes calling for buttermilk. Keep real buttermilk on hand without worrying about refrigeration or waste.
For one cup of liquid buttermilk, mix 1/4 cup Buttermilk Powder to 1 cup water.
Store in a cool, dry place. We do not recommend refrigeration or freezing.
Note: 25 lb products will arrive in a bag.
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Yields
9 pancakes
Ingredients
- ½ cup all purpose flour
- ½ cup cake flour
- ⅓ cup Hoosier Hill Farm Whole Milk Powder
- 3 Tbsp Hoosier Hill Farm Old-Fashioned Malted Milk Powder
- 2 Tbsp Hoosier Hill Farm Real Butter Powder
- 2 Tbsp Hoosier Hill Farm Buttermilk Powder
- 4 tsp Sugar
- 1.5 tsp baking powder
- ¼ tsp baking soda
- ¾ tsp salt
- ¾ cup + 3 Tbsp Water
- 1 egg
Directions
Step one: Mix together all dry ingredients in a medium bowl.
Step two: Add egg and water to the dry ingredients, whisk until combined.
Step three: Heat up either a pan or griddle, use about ⅓ cup of pancake batter for each pancake.
Step four: Cook until golden brown on one side and flip.
Step five: Repeat with remaining pancake batter.
Featured Product
Regular price
$14.99
Sale price
Regular price
$14.99
Unit price
/per
- Gluten-free
- GMO Free
- No Additives
Description
Description
Sweet and creamy Buttermilk Powder is the perfect pantry staple for pancakes, biscuits, and recipes calling for buttermilk. Keep real buttermilk on hand without worrying about refrigeration or waste.
For one cup of liquid buttermilk, mix 1/4 cup Buttermilk Powder to 1 cup water.
Store in a cool, dry place. We do not recommend refrigeration or freezing.
Note: 25 lb products will arrive in a bag.
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