Dry Steak Rub
Worcestershire Powder gives instant flavor to sauces, stews, or soups. Used as a versatile spice, try experimenting with this powder with other herbs and spices to create your very own dry rub, or sprinkle on cooked steaks, pork, and roasts for great flavor.
Mix with water to form a quick sauce.
Storage: Store in a cool, dry place. We do not recommend refrigeration or freezing.
Prep Time
5 minutes
Cook Time
n/a
Total Time
5 minutes
Yields
3-4 servings
Ingredients
- 1 tsp Hoosier Hill Farm Worcestershire Powder
- 2 tsp smoked paprika
- ½ tsp garlic powder
- 1 tsp seasoning salt
- ½ tsp salt
- ½ tsp black pepper
- 1 tsp ginger
Directions
Step one: Stir together all ingredients in a medium-sized bowl until well combined.
Step two: Sprinkle on top of 3-4 steaks and rub seasoning in with finger tips. Repeat with both sides.
Step three: Allow meat to sit for 10-15 minutes while your grill heats up.
Featured Product
Regular price
$21.99
Sale price
Regular price
$21.99
Unit price
/per
- Cholesterol Free
- Fat Free
- Rich in Potassium & Calcium
Description
Description
Worcestershire Powder gives instant flavor to sauces, stews, or soups. Used as a versatile spice, try experimenting with this powder with other herbs and spices to create your very own dry rub, or sprinkle on cooked steaks, pork, and roasts for great flavor.
Mix with water to form a quick sauce.
Storage: Store in a cool, dry place. We do not recommend refrigeration or freezing.
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