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Strawberry Cheesecake
Hoosier Hill Farm Sour Cream Powder, 1 lb container

Sour Cream Powder

Regular price From $18.99
Sale price Regular price $18.99
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Strawberry Cheesecake

Try our famous Sour Cream Powder, made from 100% real sour cream. Instantly rehydrate with cool water to get creamy, smooth sour cream. Use to create dips and sauces or add tangy flavor to muffins and cakes.

Store in a cool, dry place. We do not recommend refrigeration or freezing.

Note: 25 lb products will arrive in a bag.

Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Yields 1 cake

Ingredients

  • 24 oz cream cheese
  • 2 cups of sugar
  • 4 eggs -set aside the white of one egg
  • 3 tbsp lemon juice
  • Add 1 ¼ cup Hoosier Hill Farm Sour Cream Powder to ¾ cup water to make 2 cup sour cream
  • 3 tbsp sugar
  • 1 can strawberry pie filling
  • Graham cracker crust

Directions

Step one: Mix together the prepared sour cream, cream cheese, sugar, and eggs then add the lemon juice. Mix until smooth. Pour into a prepared pan with the graham cracker crust. Bake at 350 degrees for 35 minutes.

Step two: Let cool for 10 minutes while you prepare the topping.

Step three: In a clean, dry bowl, whip the egg white and 3 tablespoons of sugar until stiff. Fold in the 2 cups of prepared sour cream. Top the cheesecake with the mixture and return to the oven for another 10 minutes (Still at 350 degrees).

Step four: Allow to cool and then serve topped with strawberry pie filling on top, homemade caramel, fudge sauce, or a sweetened fruit puree.