Skip to content
Broccoli Cheddar Soup
Hoosier Hill Farm Cheddar Cheese Powder, 1 lb container

Cheddar Cheese Powder

Regular price From $13.99
Sale price Regular price $13.99
Shop

Broccoli Cheddar Soup

Hoosier Hill Farm Cheddar Cheese Powder is a bestseller for a reason! This versatile, flavorful seasoning made from real cheese is perfect for sprinkling on popcorn, pretzels, or any snack you desire. Cheese powder also adds bold flavor to sauces, mac and cheese, baked potatoes, and casseroles. Need a quick cheese sauce? It's perfect for mixing up delicious dips and zesty queso to spice up any appetizer spread.

How to Use Cheddar Cheese Powder: Sprinkle directly over freshly popped popcorn. To season chips, crackers, or other snacks, add 2-4 tablespoons of cheese powder to a zip-top bag, then add snacks, seal, and shake to coat.

Make a Basic Cheese Sauce: To mix a cheddar cheese sauce, melt 1/4 cup of butter or margarine over medium heat in a small saucepan. Once melted, add 1/4 cup of milk and whisk in 2 tablespoons of Cheddar Cheese Powder. Heat until sauce reaches 180F, then cook for an additional 5 minutes, stirring occasionally, until sauce is thickened. Serve with french fries, soft pretzels, or tortilla chips, or pour over cooked pasta for an easy stovetop macaroni and cheese.

Storage: Store powder in a cool, dry place. We do not recommend refrigerating or freezing dairy powders.

Note: 25 lb products will arrive in a bag.

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Yields 4 servings

Ingredients

  • 3/4 cup Hoosier Hill Farm Cheddar Cheese Powder
  • 4 Tbsp butter
  • 1/2 medium onion, chopped
  • 1/4 cup flour
  • 2 cups low sodium chicken or veggie stock
  • 2 cups milk or heavy cream
  • 1 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/4 tsp paprika
  • 1 large head of broccoli, cut into small pieces

Directions

Step one: Melt butter in a large pot over medium-high heat. Add in onions and cook until soft.

Step two: Whisk in flour and cheese powder, cook for about 1 minute.

Step three: Pour in stock, milk, and spices. Whisk until all of the powder is dissolved and bring to a simmer.

Step four: Stir in broccoli forest and cook to preferred softness.

Previous Post Next Post

Have You Tried This Recipe? Let Us Know What You Think!

Please note, comments need to be approved before they are published.