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A jar of high protein peanut butter overnight oats made with Hoosier Hill Farm Peanut Butter Powder
Hoosier Hill Farm Peanut Butter Powder, 1 lb container

Peanut Butter Powder

Regular price From $14.99
Sale price Regular price $14.99
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High Protein Peanut Butter Overnight Oats

Hoosier Hill Farm Peanut Butter Powder is made with 100% roasted peanuts, with no added salt or sugar. This versatile powdered peanut butter is the quickest and easiest way to add rich peanut flavor to any dish, with less fat and calories than traditional peanut butter.

How to Use Peanut Butter Powder: Try adding this protein-rich pantry staple to cookies, bars, and homemade baking mixes. When baking, combine the powder with dry ingredients like flour and sugar for the smoothest consistency. Blend directly into smoothies and protein shakes for a nutrient boost. Whisk into soups and sauces for bold flavor and velvety texture. Sprinkle it over ice cream or yogurt for a tasty topping.

Mixing Instructions for Spread: In a small bowl, mix 2 tablespoons of powder with 1 tablespoon of water until smooth. If the texture's too thick, add more water 1 teaspoon at a time until you reach your desired consistency. Store any leftovers in the refrigerator, covered, for up to 2 days. We do not recommend mixing large batches of spread, as it's best when used fresh.

Storage: Store in a cool, dry place. We do not recommend refrigerating or freezing.

Note: 25 lb products will arrive in a bag.

Prep Time 5 minutes
Yields 1 serving

Ingredients

Directions

  1. Make the oat milk. In a jar or bowl, whisk the oat milk powder with the water until smooth to make creamy oat milk.
  2. Stir in everything else. Add the rolled oats, peanut butter powder, chia seeds, maple syrup powder, vanilla, and cinnamon. Stir well until fully combined and no dry powder remains.
  3. Chill overnight. Cover and refrigerate for at least 4 hours or overnight, until thick and creamy.
  4. Top and serve. In the morning, stir and add a splash more water if you like it looser. Top with diced apple or sliced banana and serve.

Tips

  • Meal prep the week. Make 4 or 5 jars at once. They keep 4 to 5 days in the fridge, so breakfast is ready all week.
  • Adjust the thickness. For thinner, cereal-style oats add a little more water. For thick and spoonable, use the amounts as written.
  • Boost the protein. Stir in 3 tablespoons of hemp hearts to push the protein higher, or add an extra tablespoon of peanut butter powder.
  • Add fruit fresh. Dice the apple or slice the banana in the morning so it stays crisp and bright. A squeeze of lemon keeps apple from browning.
  • Make it chocolate peanut butter. Stir in a tablespoon of cocoa powder for a brownie-batter flavor.

Why peanut butter powder works so well here

Regular peanut butter is sticky and can clump in cold oats. Peanut butter powder stirs in smoothly and evenly, spreading real peanut flavor through every bite while adding 8 grams of protein per serving with less fat than the spread. It is the easiest way to get peanut butter flavor and a protein boost into overnight oats without the mess.

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