
Maple Pumpkin Spice Popcorn
Hoosier Hill Farm Mushroom Popcorn is a delicious, gourmet blend of popcorn grown fresh in Northeast Indiana. Mushroom Popcorn kernels pop into mouthwatering round pieces that are ideal for making flavored popcorn such as kettle corn and candied popcorn.
How to Use: For a savory snack, try sprinkling our Cheddar Cheese Powder or Nutritional Yeast Flakes over freshly popped Mushroom Popcorn.
Storage: Store in a cool, dry place. We do not recommend refrigeration or freezing.
Ingredients
- 2 Tbsp brown sugar
- 2 Tbsp maple syrup powder
- 1 1/2 tsp pumpkin pie spice
- 1 Tbsp butter
- 5 cups popped plain Hoosier Hill Farm Mushroom Popcorn
Directions
Step one: In a large pot, heat brown sugar, maple syrup powder and pumpkin pie spice over medium heat. Cook, stirring for 3 minutes until sugar is dissolved and mixture is bubbling. Stir in butter until melted and well blended.
Step two: Remove from heat and pour over Popcorn. Stir until well coated. Best to eat while warm!
Featured Product
- GMO Free
- Vegan
- Zero Sodium
Description
Description
Hoosier Hill Farm Mushroom Popcorn is a delicious, gourmet blend of popcorn grown fresh in Northeast Indiana. Mushroom Popcorn kernels pop into mouthwatering round pieces that are ideal for making flavored popcorn such as kettle corn and candied popcorn.
How to Use: For a savory snack, try sprinkling our Cheddar Cheese Powder or Nutritional Yeast Flakes over freshly popped Mushroom Popcorn.
Storage: Store in a cool, dry place. We do not recommend refrigeration or freezing.

